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Colombia La Esperanza

$26.00

Colombia Pink Bourbon, produced by fourth-generation coffee producer Edwar Giraldo, reflects over 20 years of dedication to specialty coffee. Across his farms, Edwar focuses on quality and varietal expression, combining family tradition with continuous experimentation in cultivation and processing.

This exceptional Pink Bourbon is washed processed, with ripe cherries carefully selected, fermented for 24–72 hours, and dried under controlled conditions to preserve a clean and bright cup profile, with notes of Citrus, Caramel, and Dried Mango.

Process: Washed

Roast: Light

Orders are roasted on Sunday and shipped on Monday & Tuesday

Colombia Pink Bourbon, produced by fourth-generation coffee producer Edwar Giraldo, reflects over 20 years of dedication to specialty coffee. Across his farms, Edwar focuses on quality and varietal expression, combining family tradition with continuous experimentation in cultivation and processing.

This exceptional Pink Bourbon is washed processed, with ripe cherries carefully selected, fermented for 24–72 hours, and dried under controlled conditions to preserve a clean and bright cup profile, with notes of Citrus, Caramel, and Dried Mango.

Process: Washed

Roast: Light

Orders are roasted on Sunday and shipped on Monday & Tuesday

Frequency:
 
 

What We Taste:

Banana, Citrus Fruit, Honey

Ingredients:

100% Arabica Coffee Beans. No additives and preservatives.

Sourced from:

Colombia

 
 

About Las Cuevitas

Las Cuevitas is a small, high-elevation farm in the indigenous community of Aponte, Nariño, run by third-generation grower Etelvina. Since turning to coffee in 2018, she has transformed her land into a source of clean, expressive microlots. Grown in volcanic soil and cooled by mountain breezes, her cherries are selectively handpicked, naturally fermented in small tanks, and sun-dried with close attention. The result is a vibrant, terroir-driven coffee that reflects both place and producer with clarity and care.